Primeal Risotto Provencal 300g
Primeal Risotto Provencal
Ingredients
White arborio rice*, tomato*, onion* rice flour*, sea salt, extra virgin olive oil*, red pepper*, MAIZE STARCH*, Provencal herbs*, garlic*, pepper*, Chili*.
*biological
Nutritional value per 100 grams
Energy | 1487 kJ / 351 kcla |
Bold | 2.5 grams |
- whose saturated | 0.5 grams |
Carbohydrates | 73.4 grams |
- whose sugars | 3,2 grams |
Fibers | 2.8 gram |
Proteins | 7,3 grams |
Salt | 1.8 grams |
Use
Do the content of the bag in a high pan with 850 ml of warm water. Let it simmer with the lid closed for 20 minutes on a moderate fire and stir regularly until all the water is absorbed.
Classic recipe: Leave 1 chopped onion and 2 tablespoons oil fry them lightly. Add the content of the bag, mix and put a half glass of white wine. Leave it and then add 850 ml of warm water and continue the cooking process. If desired you can on the end of the cooking process add some Parmesan cheese or for a vegan version a bit of almond powder.
Store in a dry place and keep box closed.
Manufacturer
Ekibio
ZA La Boissonnette
07340 de Peaugres
- Brand
- Primeal
- Reference
- 835304
- Aantal in voorraad
- 17 Items
- Brand
- Contents
- 300g
- EAN13
- 3380380061158
Primeal Risotto Provencal 300g
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