Hanoju Bio coconut Blossom sugar 500g

Palm sugar is a type of sugar obtained by cooking and crystallisation of the bleeding sap mainly in inflorescence of various types of palms. If it is made from the sap of the coconut palm, so it is also known as coconut sugar. Palm sugar is not as sweet as ordinary table sugar and has a light moutige and caramel aftertaste. The main component is sucrose

Ingredients
500% organic coconut palm sugar °
° from organic agriculture.

Nutritional value per 100 g
Potassium 1030 mg
Chloride 470 mg
Phosphorus 79 mg
Sodium 45 mg
Magnesium 29 mg
Calcium 8 mg
Iron 2 mg
Zinc 2 mg
Copper 0.23 mg
Manganese 0,1 mg
Barium 0.6 mg
Vitamin B1 (thiamine) 0.41 mg
Vitamin C (ascorbic acid) 23,4 mg

Manufacturer
Hanoju BV
Roel Tick Street 1
7101 GN Winterswijk

11-2014